From Jumaco Ovens we want to share with you that during the months of February and March we will go to two major bakery and hospitality trade fairs which are to be held in IFEMA and at which we will have the honour of participating. We will be at a stand exhibiting our ovens and providing you with all the information you need. Don't hesitate to come and meet us without any obligation!
InterSICOP: the biggest event for the bakery sector
InterSICOP it is a Fair international, focused on the The bakery, patisserie, ice cream parlour, and cafe sector. It will take place from 19th to 22nd February 2022 at the Ifema trade fair in Madrid and will be the largest meeting point for the Ibero-American baking community.
It is about a Modern, groundbreaking, innovative event and topical, which embraces the latest market trends and innovations.
At this fair, we are looking for to highlight the quality, specialisation, professionalism and diversity of the different companies and professionals who work in this sector. It also helps both artisans and suppliers to raise their profile and boost their sales.
This event has been specifically conceived and designed to meet all the needs of professionals in the bakery, patisserie, ice cream and coffee sectors. As a result, the range of offerings is extensive and varied.
For example, within the field of bakery, patisserie and pastries, you’ll find everything from raw materials and ingredients to items for decoration and packaging, as well as gourmet products. But you’ll also find the best Machinery and equipment, as well as Utillaje and accessories.
In Jumaco Maestro Ovens, Bakery oven manufacturers since 1890, we will attend this fair to offer you the best Ovens for bakeries and patisseries. Our extensive experience in this sector has allowed us to create ovens that combine all the advantages of technological advances with the flavour and the traditional finish from the ovens of old.
If you're looking for an oven for your bakery or patisserie, don't hesitate to go to the Stand 12G06. Our specialists will help you choose the best oven with which to achieve Flawless finishes and at the same time, Saving time, money and energy with our models of High performance and low consumption. Additionally, we can build you a bespoke oven to your specifications Size and number of trays that best suits your business needs.
HIP: The best trade fair for hospitality professionals looking to innovate
HIP (Hospitality Innovation Planet) is an annual fair that this year will be held in IFEMA from 7 to 9 March. This is the largest gathering for professionals of the hospitality, catering and bar industry whose main aim is to share with entrepreneurs all the keys to innovation and success in a changing sector that, moreover, has had to reinvent itself in recent months and needs to adapt daily to customer consumption needs.
It is a space to be inspired and to discover the best solutions for optimising businesses and getting the most economic benefit and return from them, always betting on innovation and the Technology.
In Jumaco Maestro Ovens we know that one of the instruments or The most important piece of equipment for a hospitality worker is their oven.. Nowadays the catering sector requires Industrial ovens or professionals that allow cooking large quantities of food at the same time, without breaks between batches and without losing a single iota of quality.
Therefore, we will go to this fair and We will be at stand 3G713 so as to Help hospitality professionals find the best oven for your business. An oven that perfectly suits your needs and guarantees perfect cooking of raw materials and some exquisite finishes while, at the same time, help to optimise times for cooking, to speed up work and, what's more, it uses little.
We have a extensive catalogue commercial ovens, restaurants, Grills y pizzerias. We also have different models, various sizes, and running on different fuels. Whatever your business type and needs, we have the perfect oven for you.
Furthermore, we also have barbecues and Industrial barbecues. Don't waste any time and if you are a professional in the bakery or hospitality sector, come and see us at InterSICOP and Expo HIP We're waiting for you!
Tell us what you thought of this article, rate it (FROM 1 TO 5 STARS).
